CHRISTMAS
MENUS
STATION
APPROACH, HASSOCKS,WEST SUSSEX BN6 8HN
Tel:
01273 842113
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Christmas
2002 Menu 2
Starters
V Leek and potato soup
Served with a freshly baked petit pain.
Or
Prawn cocktail
Served with brown bread
Or
Salmon feta cheese with olives.
Main Courses
Traditional roast turkey with chestnut stuffing,
Served with all the trimmings.
Or
Breast of chicken stuffed with Stilton and wrapped
In bacon, served with white wine sauce and rice.
Or
V Spinach & mushroom filo bundle,
Served with seasonal vegetables.
Desserts
Traditional Christmas pudding with bandy sauce
Or
Crème caramel
Or
Mulled wine brule
Coffee
and mince pies
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Christmas
2002 Menu 3
Starters
V Tomato and basil soup
Served with a petit pain.
Or
Salmon and spinach terrine.
Or
V Deep fried Camembert wedges
served a cranberry sauce.
Main Courses
Traditional roast turkey with chestnut stuffing,
and all the trimmings.
Or
Roast duck with a port and cherry sauce, served
with buttered new
potatoes and fresh vegetables.
Or
V Leek and gruyere crown, served with new potatoes
and vegetables.
Desserts
Traditional Christmas pudding with brandy sauce
Or
Frutti di bosco, Served with cream
Or
Mulled wine brule
Coffee and mince pies
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£14.95 p.p.
Includes Christmas crackers
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£15.95 p.p.
Includes Christmas crackers
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£16.95 p.p.
Includes Christmas crackers
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F a c t f i l e
The Hassocks' conferencing facilities offer you total
flexibility.Set within the heart of Sussex in the village
of Hassocks and with picturesque views of the South Downs
it is the ideal "out of town" venue.The Conference room
is fully self contained and boasts a particularly large
area with a raised stage and bar facilities. It has excellent
lighting and two double doors opening onto the large landscaped
garden.
Tailored with today's businesses in mind, we are able
to provide the facilities to host small conferences, seminars,
training days and much more.
We offer full or half day packages, which can include
Tea and coffee facilities, a slection of buffets and menus,
a range of free equipment.
However, we will be more than happy to discuss your personal
requirements and preferences..
Click Here for
booking form
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